The most accurate term to define this product is “deluxe”. This is a product focused on high-class clients. The process of this product is absolutely artisanal (36+ months of aging), only for the most demanding palates in the world.
There are more hams in the world, but foodies do not get fooled, there is no ham that can beat the excellence and soul of the “jamón ibérico” in Spain, the worldwide renowned ham from acorn-fed Iberian pigs. Extremadura concentrates most of a unique ecosystem in the world, the acorn oak meadows (the “dehesa”), that is the reason why to say Extremadura is to say the best “jamón ibérico” that you can find.
EXTREXPORT only brings you “jamón ibérico” protected by the Denomination of Origin “Dehesa de Extremadura”, the most respected in the food distribution sector, with demand even outstripping supply at certain times.
Food experts fall in love fastly with the intense, long nail fragrance and the unique taste of its luscious smooth meat. Its silky texture and mouthwatering sensations cannot be found in hams from standard hogs with other kind of feed.
Available in “cebo” (cereal-fed) and “bellota” (acorn-fed) qualities.